Vitamin a Palmitate 1.7miu

Vitamin a Palmitate 1.7miu

Vitamin A Palmitate (1.7 MIU/g) is a fat-soluble form of Vitamin A, also known as retinyl palmitate. It is a yellow oily liquid or solid at room temperature, with an activity of 1.7 million International Units (IU) per gram。This compound is stable in fats and oils and is often used in various applications due to its beneficial properties.

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Description

Function

  • Nutritional Support: It is a concentrated source of Vitamin A, essential for maintaining healthy vision, immune function, and overall growth。
  • Skin Benefits: Vitamin A Palmitate is known for its rejuvenating properties. It can improve skin texture, reduce the appearance of fine lines and wrinkles, and enhance skin elasticity。It also acts as an antioxidant, protecting the skin from UV-induced damage.
  • Cellular Health: It helps in cell differentiation and proliferation, and has potential antineoplastic and chemopreventive activities.

Application

  • Dietary Supplements: Used to fortify dietary supplements, often encapsulated in soft gel capsules.
  • Food Industry: Added to low-fat milk, dairy products, and other processed foods to replace lost Vitamin A content and enhance nutritional value.
  • Cosmetics and Skincare: Widely used in creams, lotions, and serums for its anti-aging and skin conditioning effects.
  • Pharmaceuticals: Used in pharmaceutical formulations for treating Vitamin A deficiency-related conditions.