Mustard Extract

Mustard extract is derived from mustard seeds and is rich in glucosinolates and allyl isothiocyanate. It is used in food and health supplements.

Description

Product Name Mustard Extract
Appearance Light Brown Powder
Specification Glucosinolates: 5% – 10%
Test Method HPLC
Source Brassica juncea
Certificate ISO, Organic
Function
  • Antimicrobial: Contains allyl isothiocyanate, which has antimicrobial properties.
  • Antioxidants: Rich in glucosinolates, which protect against oxidative stress.
  • Digestive Aid: Promotes healthy digestion and reduces inflammation.
Application
  • Food Industry: Used in condiments, sauces, and functional foods.
  • Supplements: Added to health supplements for its antimicrobial and antioxidant benefits.
  • Cosmetics: Used in skincare products for its anti-inflammatory properties.