Blackberry Juice Powder

Blackberry Juice Powder is a dehydrated form of blackberry juice, derived from the ripe fruits of the Rubus fruticosus plant. This powder is typically produced through a process of juicing the berries, followed by spray-drying to remove moisture. It retains the natural flavor, color, and nutritional benefits of fresh blackberries, making it a convenient and versatile ingredient for various applications.

Description

Product Name Rubus fruticosus
Appearance dark purple to black
Specification ≥5% or ≥10%
Test Method HPLC
Source the ripe fruits of the Rubus fruticosus plant
Certificate Organic,Kosher/Halal,GMP,Non-GMO

Function

  • Nutritional Value: Blackberry juice powder is rich in vitamins (such as vitamin C and vitamin K), minerals (such as manganese and potassium), and dietary fiber.It is also a good source of antioxidants, particularly anthocyanins, which contribute to its deep purple color and provide significant health benefits.
  • Antioxidant Properties: The high anthocyanin content in blackberry juice powder helps neutralize free radicals and reduce oxidative stress, protecting cells from damage.
  • Anti-inflammatory Effects: The antioxidants and other bioactive compounds in blackberry juice powder can help reduce inflammation in the body, which is beneficial for managing chronic inflammatory conditions.
  • Digestive Health: The dietary fiber in blackberry juice powder supports healthy digestion by promoting regular bowel movements and maintaining a healthy gut microbiome.
  • Cardiovascular Health: The antioxidants and fiber in blackberry juice powder can help lower cholesterol levels and improve cardiovascular health.
  • Immune Support: The vitamin C and other nutrients in blackberry juice powder help boost the immune system, supporting overall health and well-being.

Application

  • Food Industry: Beverages: Blackberry juice powder is commonly used in the production of fruit juices, smoothies, and other beverages to add natural flavor and color. Baking: It can be added to cakes, muffins, and other baked goods to enhance flavor and provide a natural colorant. Dairy Products: Used in yogurt, ice cream, and other dairy products to add a fruity flavor and natural color.
  • Functional Foods and Supplements: Blackberry juice powder is used in dietary supplements and functional foods to provide antioxidant support and other health benefits. It can be added to protein bars, energy drinks, and other health-oriented products.
  • Cosmetics and Skincare: The antioxidant properties of blackberry juice powder make it suitable for use in cosmetics and skincare products. It is used in creams, lotions, and other topical products designed to protect the skin from environmental damage and promote overall skin health.
  • Pharmaceuticals: In the pharmaceutical industry, blackberry juice powder is being studied for its potential use in supporting overall health and well-being, particularly due to its antioxidant and anti-inflammatory properties.