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Drynaria fortunei extract is derived from the rhizomes of the Drynaria fortunei plant, known for its traditional use in Chinese medicine. It is valued for its bone-strengthening and kidney-supporting properties.
Durian extract is derived from durian fruit and is rich in vitamins, minerals, and antioxidants. It is used in food and health supplements.
Durian Fruit Powder is a concentrated form of the durian fruit, made by drying and grinding the fruit into a fine powder. It retains the unique flavor, aroma, and nutritional content of fresh durian. Durian, often called the “King of Fruits,” is rich in vitamins, minerals, dietary fiber, and antioxidants.
Echinacea Extract is derived from the Echinacea plant, commonly known as the purple coneflower. The extract is typically obtained from the roots, leaves, and flowers of the plant through processes such as hot water extraction, ethanol extraction, or other solvent-based methods. Echinacea is native to North America and has been used for centuries in traditional medicine for its health benefits. The extract is available in various forms, including powders, liquids, and capsules.
Echinacea Extract is derived from the roots and aerial parts of the Echinacea plant. It is rich in bioactive compounds such as polyphenols and alkylamides, known for their immuneboosting and antiinflammatory properties.
Ecklonia Cava Extract is derived from a type of brown seaweed found in the waters of Korea and Japan. It is rich in polyphenols, particularly eckol and phlorotannins, which offer numerous health benefits.
Egg yolk is the yellow part of an egg, rich in nutrients like protein, vitamins, and healthy fats. It is a versatile ingredient used in cooking and baking.
Elderberry Extract is derived from the berries of the elderberry plant. It is rich in anthocyanins and other bioactive compounds, known for their antioxidant and healthpromoting properties.
Eleuthero Extract is derived from the roots and stems of the Eleuthero plant. It is rich in eleutherosides and other bioactive compounds, known for their adaptogenic and healthpromoting properties.