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Lemon Extract is derived from the fruit of the lemon tree (<em>Citrus limon</em>), which is valued for its vibrant flavor and high vitamin C content. The extract can be made from the peel, the fruit's flesh, or both, and it retains many of the beneficial compounds found in fresh lemons.
Lemon extract is derived from lemon peel and is rich in vitamin C and flavonoids. It is widely used in food, beverages, and health supplements.
Licorice root extract is derived from the roots of the licorice plant (Glycyrrhiza glabra). It is known for its soothing properties and is commonly used in traditional medicine for digestive and respiratory support.
Liquorice Root Extract is extracted from licorice root with glycyrrhizin, glycyrrhizic acid, licorice saponins, licorice flavonoids which is widely used in medicinal feild.
Licorice root extract is derived from the roots of the licorice plant (Glycyrrhiza glabra). It is rich in glycyrrhizin and other bioactive compounds, and is widely used in health care products, food, and beverages for its soothing and anti-inflammatory properties.
Lime fruit extract is derived from the lime fruit, rich in citric acid, vitamin C, and antioxidants. It is used in both culinary and health applications.
Lime Fruit Powder is derived from the lime fruit (<em>Citrus aurantifolia</em>), which is closely related to lemons and oranges. It is often used for its strong, tangy flavor and its various health benefits. Lime extract typically contains essential oils, vitamin C, flavonoids, and other beneficial compounds.
Lingonberry Extract is derived from the bright red berries of the Vaccinium vitis-idaea plant, which is native to boreal forests and Arctic tundra regions. It is rich in bioactive compounds such as anthocyanins, flavonoids, and polyphenols, and is known for its numerous health benefits.
Lion’s Mane Extract Powder is derived from the fruiting bodies of the <em>Hericium erinaceus</em> mushroom, commonly known as Lion’s Mane. This powder is produced through a dual extraction process that retains key bioactive compounds, including hericenones, erinacines, and beta-glucans。These compounds are known for their neuroprotective, immune-boosting, and anti-inflammatory properties。