Medium Chain Triglcerides

Medium Chain Triglycerides (MCTs) are a type of saturated fatty acid found naturally in coconut oil and palm kernel oil. Unlike long-chain triglycerides, MCTs are rapidly absorbed by the body and quickly metabolized in the liver, providing a fast and efficient source of energy. They are commonly used in dietary supplements, functional foods, and medical nutrition therapy.

Mentha spicata Linn Extract

Mentha spicata Linn Extract, commonly known as Spearmint Extract, is derived from the leaves of the Mentha spicata plant. It is widely used for its refreshing aroma and flavor, as well as its numerous health benefits. Spearmint Extract contains active compounds like menthol and rosmarinic acid, which contribute to its therapeutic properties.

Methylsulfonylmethane

MSM is an organic sulfur compound known for its anti-inflammatory and joint-supporting properties. It is commonly used in dietary supplements.

Milk Thistle Extrac

Milk thistle extract is derived from the seeds of the milk thistle plant and is rich in silymarin. It is used in health supplements.

Milk Thistle Extract

Milk thistle extract is derived from the Milk Thistle (<em>Silybum marianum</em>) plant, particularly from its seeds. It has been used for centuries in traditional medicine and is well-known for its hepatoprotective (liver-protective) properties. The main active component in milk thistle extract is a group of flavonoid compounds called silymarin.

Milk Thistle Extract

<span class="magic-12"><b data-spm-anchor-id="a2700.details-description.0.i0.713dnJHcnJHchz">Milk Thistle Extract Powder</b> is derived from the seeds or fruits of the Silybum marianum plant.</span> <div><span class="magic-12"> The main component of milk thistle extract is silymarin, which can increase the level of glutathione in the liver, possesses strong antioxidant properties, and protects liver cells from damage by free radicals.</span></div>

Mimosa pudica Extract

Mimosa pudica Extract is derived from the leaves and aerial parts of the Mimosa pudica plant, commonly known as the Sensitive Plant or Touch-Me-Not. This plant is known for its unique ability to fold its leaves when touched, a characteristic that has fascinated botanists and herbalists for centuries. The extract is rich in bioactive compounds, including alkaloids and flavonoids, which contribute to its therapeutic properties.

Miracle Berry Extract

Miracle Berry Extract comes from the berries of the Synsepalum dulcificum plant, native to West Africa. The fruit has gained popularity for its unique ability to alter the taste buds, making sour foods taste sweet without adding any sugar or artificial sweeteners.

Monk Fruit Extract

Monk Fruit Extract is a natural, zero-calorie sweetener derived from the monk fruit, a small green gourd native to Southeast Asia. The extract is rich in mogrosides, which are natural compounds that provide intense sweetness without calories or blood sugar spikes。It is an ideal sugar alternative for diabetics and those looking to manage their weight。