Nori Seaweed Powder

Nori seaweed powder is derived from the red algae (Porphyra spp.), commonly used in Japanese cuisine. It is rich in vitamins, minerals, and iodine, making it a nutritious addition to various dishes.

Notopterygium Incisium Extract

Notopterygium Incisium Extract is derived from the roots and rhizomes of the Notopterygium incisum plant, commonly known as Qiang Huo in traditional Chinese medicine. This plant is native to China and has been used for centuries for its medicinal properties. The extract is rich in bioactive compounds, including coumarins, lactones, and essential oils, which contribute to its therapeutic effects.

Nutmeg Extract

Nutmeg Extract is derived from the seeds of the Myristica fragrans tree, a tropical evergreen tree native to the Banda Islands in Indonesia. Nutmeg is a popular spice known for its warm, sweet, and slightly nutty flavor. The extract is rich in bioactive compounds, including volatile oils, sabinene, and myristicin, which contribute to its therapeutic properties.

Nutmeg Extract Powder

Nutmeg Extract Powder is a concentrated form of nutmeg, derived from the seeds of the Myristica fragrans tree. It is typically produced through an extraction process that captures the essential oils and aromatic compounds of nutmeg, resulting in a fine, potent powder. Nutmeg extract powder retains the warm, sweet, and slightly spicy flavor of whole nutmeg, making it a versatile ingredient for culinary and non-culinary applications. It is often preferred over ground nutmeg for its stronger aroma and flavor profile.

Nutmeg Extract Powder

Nutmeg, derived from the Myristica fragrans plant, is a spice commonly used in cooking and traditional medicine for its unique aroma and health benefits.

Oat Straw Extract

Oat Straw Extract is derived from the aerial parts of the Avena sativa plant, commonly known as oat. This plant is widely cultivated for its nutritious grains, but the straw (the stalks and leaves) also contains bioactive compounds that offer numerous health benefits. Oat Straw Extract is rich in vitamins, minerals, and antioxidants, making it a popular ingredient in dietary supplements and traditional medicine.

Okra Extract Powder

<span class="magic-11"><span class="magic-17"><b data-spm-anchor-id="a2700.details-description.0.i1.5bffiV3viV3vdA">Okra extract powder </b>derived from the okra plant (Abelmoschus esculentus), is rich in nutrients and offers several potential benefits. Okra (Latin name: Abelmoschus manihot (L.) Medik.), also known as yellow okra, is a perennial herb of the Malvaceae family, known as the "king of vegetables". </span></span><span class="magic-17">Okra, 1-2 meters high, sparsely covered with hard hairs. The calyx is spathe-shaped, </span><span class="magic-17">5-lobed, and falls off when the fruit is ripe; the flower is light yellow with a purple heart, 12 cm in diameter. It is widely </span><span class="magic-17">cultivated in tropical and subtropical regions. It is commonly found in valleys and bushes. </span>

Olive Fruit Extract

Olive Fruit Extract is derived from the fruits of the olive tree (<em class="">Olea europaea</em>), a rich source of bioactive compounds known for their health benefits。This extract contains high levels of polyphenols, particularly hydroxytyrosol, which is known for its potent antioxidant and anti-inflammatory properties。

Olive leaf extract

Olive leaf extract is derived from the leaves of the olive tree (Olea europaea) and is known for its rich content of polyphenols, particularly oleuropein, which is responsible for many of its health benefits. This extract is available in various forms, including liquid, capsules, and powders, making it a popular supplement in health and wellness.