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Black pepper is the dried fruit of the Piper nigrum plant, known for its unique pungent flavor and widely used in seasoning and traditional medicine.
Black Radish Extract is derived from the roots of the Raphanus sativus var. niger plant, commonly known as black radish. This extract is rich in bioactive compounds such as glucosinolates (e.g., sinigrin) and isothiocyanates, which contribute to its health benefits. It is available in various forms, including powders, capsules, and liquids, and is widely used in dietary supplements, functional foods, and traditional medicine.
Black Rice Extract is a nutrient-rich powder derived from the grains of black rice. It is known for its high content of anthocyanins and other bioactive compounds, which provide significant health benefits. Black rice is often referred to as "forbidden rice" due to its historical significance and nutritional value.
Black Sesame Extract is derived from the seeds of the Sesamum indicum plant, specifically the black variety of sesame seeds. This extract is rich in bioactive compounds such as sesamin, sesamolin, vitamin E, and polyphenols. It is typically available in the form of a dark brown liquid or powder and is known for its nutty aroma and flavor. Black sesame extract is widely used in traditional medicine, dietary supplements, and functional foods for its health benefits.
Black tea is fermented tea leaves, mainly composed of tea polyphenols, caffeine, and theanine. It has a unique aroma and taste and is widely used in beverages and health products.
Black walnut extract is derived from the hulls, leaves, or bark of the black walnut tree (Juglans nigra). It is known for its strong, earthy aroma and has been used in traditional medicine for its various health benefits.
Black Walnut Extract is derived from the hulls, leaves, or bark of the Juglans nigra tree, commonly known as black walnut. This tree is native to North America and is widely recognized for its medicinal properties. Black walnut extract is rich in bioactive compounds such as juglone, tannins, and ellagic acid. It is typically available in the form of a dark brown liquid or powder and is used in traditional medicine, dietary supplements, and functional foods for its health benefits.
Black Wolfberry Powder is a fine powder made from the dried fruits of the black wolfberry plant (<em>Lycium ruthenicum</em> Murr.). It is rich in anthocyanins, vitamins, minerals, and other bioactive compounds, and is known for its high antioxidant content.
Blackberry Juice Powder is a dehydrated form of blackberry juice, derived from the ripe fruits of the Rubus fruticosus plant. This powder is typically produced through a process of juicing the berries, followed by spray-drying to remove moisture. It retains the natural flavor, color, and nutritional benefits of fresh blackberries, making it a convenient and versatile ingredient for various applications.