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Lotus leaf is the leaf of the Nelumbo nucifera plant, known for its heat-clearing and diuretic effects, and is widely used in traditional medicine and functional foods.
| Product Name | Lotus Leaf Extract |
| Used part | Leaf |
| Appearance | Brown Yellow Powder |
| Specification 1 | 1% 2% 10% Nuciferine |
| Specification 2 | 4:1 10:1 |
| Test Method | HPLC |
| Source | Nelumbo nucifera |
| Certificate | ISO/cGMP/KOSHER/HALAL/USDA ORGANIC |