Garcinia cambogia extract

Garcinia cambogia extract

Garcinia cambogia extract is derived from the rind of the fruit of the Garcinia cambogia plant. This plant is native to Southeast Asia and Africa. The extract is typically obtained through processes like extraction with solvents such as ethanol or water. It is a yellow – brown powder or liquid with a characteristic odor. The active component that is most widely studied in Garcinia cambogia extract is hydroxycitric acid (HCA). The concentration of HCA in the extract can vary depending on the extraction method and the source of the fruit.

ENQUIRY!

Description

Product Name Extractum Garcinia Cambogiae
Appearance light brown to beige
Specification ≥50%, ≥60%, or ≥70%
Test Method HPLC
Source the fruit rind of the Garcinia cambogia
Certificate Organic，Kosher/Halal，GMP，Non-GMO

Function

  • Weight Loss :HCA, the main active ingredient in Garcinia cambogia extract, is believed to play a role in weight management. It may inhibit the enzyme citrate lyase.
  • Help suppress appetite. This is because it may increase the levels of serotonin in the brain. Serotonin is a neurotransmitter that can influence mood and appetite. When serotonin levels are higher, people may feel fuller and less hungry, which can lead to a reduction in food intake.
  • Cholesterol Regulation :Some studies suggest that Garcinia cambogia extract may have a positive effect on cholesterol levels. This is important for cardiovascular health as a favorable balance of cholesterol levels can reduce the risk of heart disease.
  • Antioxidant Properties : The extract contains various phytochemicals that have antioxidant properties. These antioxidants can help to neutralize free radicals in the body. By reducing the oxidative stress caused by free radicals, Garcinia cambogia extract may contribute to the overall health of cells and tissues.

 

Application

  • Functional Foods :It can be incorporated into functional foods. For example, it may be added to energy bars, cereals, or beverages. These functional foods are designed to provide health benefits beyond basic nutrition. In this case, the addition of Garcinia cambogia extract aims to offer potential weight – loss and cholesterol – regulating benefits to consumers.
  • Cosmetics :Due to its antioxidant properties, Garcinia cambogia extract can be used in the cosmetics industry. It may be included in skincare products such as creams and serums. The antioxidants in the extract can help to protect the skin from oxidative damage caused by environmental factors like pollution and UV radiation.