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Instant Kombucha Tea Powder is a dehydrated, shelf-stable form of traditionally fermented kombucha, produced through spray-drying or freeze-drying techniques to preserve its bioactive compounds. Unlike liquid kombucha, which requires refrigeration and has a short shelf life, this powder retains the key organic acids (acetic, gluconic, and lactic acids), live probiotics (such as Acetobacter xylinum, Saccharomyces boulardii, and Lactobacillus strains), and polyphenols derived from the fermentation of black or green tea. The powder is highly soluble, allowing for quick reconstitution in water or other beverages while maintaining the characteristic tangy flavor profile of kombucha.
Product Name | Instant Kombucha Tea Powder |
Appearance | Brown Powder |
Specification | 20:1,10:1 |
Test Method | HPLC |
Source | Medusomyces gisevii |
Certificate | ISO/cGMP/KOSHER/HALAL/USDA ORGANIC |