Description

Functions:

• Cardiovascular Health: Natto Extract contains nattokinase, an enzyme that helps break down blood clots and reduce the risk of thrombosis and cardiovascular diseases. It promotes healthy blood flow and reduces the risk of heart attacks and strokes.
• Anti-inflammatory Effects: The extract has anti-inflammatory properties that help reduce inflammation in the body, which can be beneficial for managing conditions like arthritis and other inflammatory disorders.
• Bone Health: Natto is a rich source of vitamin K2, which is essential for bone health. Natto Extract helps support bone density and reduce the risk of osteoporosis.
• Digestive Health: The fermentation process used to produce natto introduces beneficial probiotics that support gut health and improve digestion.
• Antioxidant Properties: Natto Extract contains antioxidants that help neutralize free radicals and reduce oxidative stress, supporting overall health and preventing chronic diseases.

Applications:

• Dietary Supplements: Used in supplements designed to support cardiovascular health, bone health, and overall wellness. It is often included in formulations targeting blood clot prevention and heart health.
• Functional Foods and Beverages: Added to health drinks, smoothies, and functional foods to provide cardiovascular and bone health benefits.
• Traditional Medicine: Used in traditional practices to support cardiovascular health and improve digestion.
• Pharmaceuticals: Studied for its potential use in pharmaceutical formulations targeting cardiovascular diseases and bone health.
• Nutraceuticals: Incorporated into nutraceutical products to provide comprehensive health support, particularly for cardiovascular and bone health.