Turmeric Root Extract

Turmeric Root Extract is derived from the rhizomes of the turmeric plant (Curcuma longa), a member of the ginger family. It is rich in bioactive compounds, particularly curcuminoids, with curcumin being the most well-known and studied component. Turmeric has been used for centuries in traditional medicine, particularly in Ayurveda and traditional Chinese medicine, for its anti-inflammatory and antioxidant properties.

Description

Product Name Curcumin Powder
Appearance Yellow fine powder
Specification 5%-95% HPLC, Water Soluble
Active Ingredient Curcumin
Test Method HPLC
Certificate KOSHER/HALAL/ISO/HACCP/USDA ORGANIC

Function

  1. Anti-inflammatory Effects:
    • Turmeric Root Extract, especially curcumin, inhibits the activity of pro-inflammatory enzymes (e.g., COX-2, LOX) and cytokines (e.g., TNF-α, IL-6), reducing inflammation in conditions like arthritis and inflammatory bowel disease.
  2. Antioxidant Properties:
    • Curcumin and other curcuminoids in turmeric neutralize free radicals and prevent oxidative damage to cells, thereby reducing the risk of chronic diseases such as cancer and cardiovascular disease.
  3. Supports Brain Health:
    • Turmeric may enhance brain function by increasing levels of brain-derived neurotrophic factor (BDNF), a growth hormone that supports the growth and survival of neurons. This suggests potential benefits for neurodegenerative diseases like Alzheimer’s.
  4. Improves Cardiovascular Health:
    • Curcumin helps reduce cholesterol levels, lower blood pressure, and improve endothelial function, thereby supporting cardiovascular health.
  5. Aids Digestion:
    • Traditionally used to relieve digestive issues such as bloating, gas, and indigestion, turmeric stimulates bile production and improves digestion.
  6. Supports Liver Health:
    • Turmeric has hepatoprotective properties, helping to detoxify the liver and protect it from damage caused by toxins and oxidative stress.

Application

  1. Food Industry:
    • Turmeric is a common ingredient in many cuisines, particularly in South Asia, for its vibrant yellow color and earthy flavor. It is used in curries, soups, and other dishes.
    • Turmeric Root Extract is also used as a natural food coloring and preservative.
  2. Pharmaceuticals and Dietary Supplements:
    • Widely used in dietary supplements to support joint health, reduce inflammation, and improve overall well-being.
    • Curcumin is a key ingredient in many over-the-counter anti-inflammatory supplements.
  3. Cosmetics and Skincare:
    • Turmeric Root Extract is used in skincare products for its antioxidant and anti-inflammatory properties. It helps reduce skin inflammation, improve skin tone, and protect against environmental damage.
    • It is also used in natural beauty products for its potential benefits in treating acne and reducing signs of aging.
  4. Traditional Medicine:
    • Turmeric has been used for centuries in Ayurvedic and traditional Chinese medicine to treat a variety of ailments, including digestive issues, skin problems, and inflammatory conditions.
  5. Research and Development:
    • Ongoing research explores the potential therapeutic applications of turmeric in treating cancer, diabetes, and neurodegenerative diseases.