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Schisandra Chinensis Powder is made from the dried fruits of Schisandra chinensis (Turcz.) Baill., which are crushed into a fine powder. It is usually a reddish - brown or brown - yellow powder with a characteristic odor and a slightly acidic, sweet, and astringent taste.
Schisandra fruit extract is derived from the fruits of the Schisandra chinensis plant. It is rich in schisandrins and other bioactive compounds, known for their antioxidant and health-promoting properties.
Schisandra fruit extract (9% schisandrins) is derived from the fruits of the Schisandra chinensis plant. It is rich in schisandrins and other bioactive compounds, known for their antioxidant and health-promoting properties.
Scutellaria baicalensis extract is derived from the roots of the Scutellaria baicalensis plant. It is rich in baicalin and other bioactive compounds, known for their anti-inflammatory and health-promoting properties.
Sea buckthorn berry extract is derived from the berries of the sea buckthorn plant. It is rich in flavonoids and other bioactive compounds, known for their antioxidant and health-promoting properties.
Sea Buckthorn Berry Juice Powder is a concentrated form of the juice derived from the berries of the sea buckthorn plant (Hippophae rhamnoides). This powder retains the nutritional profile of the fresh juice, including a rich array of vitamins, minerals, antioxidants, and essential fatty acids. It's known for its vibrant color, tangy flavor, and numerous health benefits.
Sea buckthorn extract is derived from the berries of the sea buckthorn plant and is rich in vitamins, minerals, and antioxidants. It is used in food and health supplements.
Sea buckthorn seed oil is derived from the berries and seeds of the sea buckthorn plant (<em>Hippophae rhamnoides</em>), which is native to Europe and Asia. This oil is known for its rich nutrient profile, including a high content of essential fatty acids, vitamins, and antioxidants.
Sea Buckthorn Extract Powder is derived from the seabuckthorn (<em>Hippophae rhamnoides</em>) plant, which is native to Europe and Asia and known for its bright orange berries. This extract is a rich source of vitamins, minerals, antioxidants, and essential fatty acids, making it highly valued for its nutritional and therapeutic properties.